Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, almond butter blondies. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Almond Butter Blondies is one of the most favored of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Almond Butter Blondies is something that I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have almond butter blondies using 12 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Almond Butter Blondies:
Get 1/2 cup almond butter
Get 1 large egg
Take 1/4 cup brown sugar
Prepare 2 tbsp milk or plant milk
Take 1 tsp vanilla
Prepare 1/4 cup almond flour
Get 1/4 tsp baking powder
Take 1/4 tsp cinnamon
Make ready 1/4 tsp salt
Prepare 1/2 cup dark chocolate chips
Get 1/4 cup coconut flakes
Make ready Sea salt for sprinkling
Instructions to make Almond Butter Blondies:
Preheat oven to 325F. In a medium sized bowl, whisk together almond butter, egg, sugar, vanilla, and milk. Mix until thoroughly combined and batter forms thick ribbons when you lift the whisk.
Switch to a spatula or wooden spoon and mix in almond flour, baking powder, cinnamon, and salt.
Once combined, stir in coconut (optional) and chocolate chips. Spread into a loaf pan that is lined with parchment paper and sprayed with cooking spray. Top with additional chocolate chips and flaky sea salt.
Bake for 25 minutes, rotating pan halfway through. Allow to cool on a wire rack for 15 minutes before lifting parchment out of pan and slicing. Makes 8 blondies.
So that is going to wrap this up for this special food almond butter blondies recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!