Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, potato tuks. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Potato tuks is one of the most well liked of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Potato tuks is something which I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have potato tuks using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Potato tuks:
- Take 15 baby potatoes
- Make ready 1/2 tsp Salt (add for boiling)
- Get 2 cups Water
- Make ready As required Oil (for frying)
- Get To taste salt
- Get 1 tsp dry mango powder
- Make ready 1 tsp red chilli powder
- Prepare 1 tsp ground spices powder
- Prepare 1 tsp Chaat masala (for sprinkle)
Instructions to make Potato tuks:
- Take potatoes & wash it then par boil it. (Half cook)
- Lightly press the potatoes.
- Heat oil and fry all potatoes in low flame & put it on plate…. then once again fry it in high flame for crispiness.
- Take all spices & mix it well. Add spices mixture in potatoes. Slightly toss it.
- Sprinkle chaat masala and Serve it with tea or coffee….
So that is going to wrap this up for this special food potato tuks recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
