Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, tex -mex spaghetti squash!!. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Tex -Mex Spaghetti Squash!! is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Tex -Mex Spaghetti Squash!! is something which I’ve loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can cook tex -mex spaghetti squash!! using 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Tex -Mex Spaghetti Squash!!:
- Take 1 medium spaghetti squash
- Prepare 1 lbs extra lean ground beef
- Get 1 tbs paprika
- Get 1/2 tbs chili powder
- Get 1/2 tsp cumin
- Make ready to taste Salt and pepper
- Prepare 1/4 cup water
- Get 1/2 cup corn
- Get Shredded cheese
- Take Sour cream
- Get Salsa
- Take Green onions
- Make ready Avocado
Steps to make Tex -Mex Spaghetti Squash!!:
- Preheat oven to 400°F. Cut spaghetti squash in half, remove seeds
- Brush with squash with tad bit of olive oil. Roast in oven for 45min- 1 hr cut side up (This makes the spaghetti squash less watery when you "shred it")
- Meanwhile in pan brown ground beef, add seasoning and the water and let cook until most of water is evaporated. Add your corn.
- Shred the spaghetti squash into the pan of ground beef and toss to combine
- Fill the spaghetti squash cavities with the mixture and top with cheese, Sour cream etc.
So that is going to wrap this up for this special food tex -mex spaghetti squash!! recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
