Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, grilled steak fajitas. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Grilled Steak Fajitas is one of the most favored of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Grilled Steak Fajitas is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have grilled steak fajitas using 13 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Grilled Steak Fajitas:
- Prepare steak, cut into small bite size strips
- Prepare yellow, red, or orange bell peppers. Sliced into strips
- Get of an onion. Sliced into strips
- Take sliced white button mushrooms
- Take garlic, chopped finely
- Prepare olive oil
- Make ready soy sauce
- Prepare pepper flakes
- Take salt
- Take Warmed tortillas
- Make ready Sour cream
- Take Guacemole
- Make ready Shredded cheese
Steps to make Grilled Steak Fajitas:
- Marinate the beef with olive oil, salt, pepper flakes, and garlic for 2 hours.
- Add the onions, bell peppers, and mushrooms. Stir and mix together. Marinate for 2 hours.
- Cook on a grill or oven on medium heat for 20 minutes or until char marks begin to appear.
- Wrap in tortillas garnished with sour cream, cheese, and guac as desired.
- Enjoy!
So that is going to wrap it up for this special food grilled steak fajitas recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
