Steps to Make Favorite Almond Pralines

Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to prepare a special dish, almond pralines. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Almond Pralines is one of the most well liked of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. Almond Pralines is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can cook almond pralines using 7 ingredients and 14 steps. Here is how you cook that.

The ingredients needed to make Almond Pralines:

1. Get Ingredients
2. Make ready 1 1/2 cup granulated sugar
3. Get 1 1/2 cup brown sugar
4. Prepare 1 cup milk or cream
5. Prepare 3 tbsp butter
6. Get 1 tsp almond extract or vanilla extract
7. Make ready 1 cup almond slivers, toasted

Steps to make Almond Pralines:

1. Combine sugars and milk (or cream) in 3 quart sauce pan
2. Bring to boil over medium heat, stirring the whole time
3. Once boiling, cook to 234°F ( softball stage) for 20 to 22 minutes, stir occasionally to keep from sticking
4. NOTE: clip candy thermometer to side of pan. End of thermometer must be in 2 1/2 inches deep for accuracy.
5. Remove from heat, add butter and vanilla extract, Do not stir.
6. Let cool to 150°F, about 25 to 30 minutes
7. NOTE 2 : do not scrape sides or mixture will set up
8. After cooled, stir in almonds
9. Stir mixture until thick and glossy
10. Drop by Tablespoon full onto greased plate or wax paper
11. NOTE: if too stiff to stir or drop then add hot water a few drops, stir until easy, to mix
12. Makes about 20 to 25 pieces.
13. Enjoy.

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