01/01/2021 08:34

Steps to Make Super Quick Homemade Calabazitas (zucchini squash)

by Willie Taylor

Calabazitas (zucchini squash)
Calabazitas (zucchini squash)

Hello everybody, it is John, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, calabazitas (zucchini squash). It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Calabazitas (zucchini squash) is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Calabazitas (zucchini squash) is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook calabazitas (zucchini squash) using 5 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Calabazitas (zucchini squash):
  1. Get 7 each zucchini squash
  2. Prepare 1 can corn
  3. Prepare 1 bacon
  4. Make ready 2 tbsp Chicken bouillon
  5. Take 2 oz sour cream
Instructions to make Calabazitas (zucchini squash):
  1. Chop the bacon and zucchini. Drain the corn
  2. Fry the bacon. Drain excess fat.
  3. Add the zucchini, and corn to bacon. Cover and steam until the zucchini is soft.
  4. Serve with a dollop of sour cream.

So that’s going to wrap this up for this exceptional food calabazitas (zucchini squash) recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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