Step-by-Step Guide to Prepare Perfect High Protein Pound Shredding Vegetarian Mexican Skillet

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, high protein pound shredding vegetarian mexican skillet. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

High Protein Pound Shredding Vegetarian Mexican Skillet is one of the most favored of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. High Protein Pound Shredding Vegetarian Mexican Skillet is something which I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook high protein pound shredding vegetarian mexican skillet using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make High Protein Pound Shredding Vegetarian Mexican Skillet:

1. Get Zucchini
2. Get Green pepper diced
3. Take Minced garlic
4. Prepare Olive oil
5. Prepare Sweet onion cut into lengthwise slices
6. Take Black beans (drained and washed)
7. Take Diced tomatoes (15 oz. garlic, undrained)
8. Prepare McCormick Mexican spice
9. Prepare Water
10. Prepare Taco blend shredded cheese
11. Prepare Brown or white rice

Steps to make High Protein Pound Shredding Vegetarian Mexican Skillet:

1. Cut up onion, pepper, and zucchini. Sauté garlic and onion in 1 tbsp of Olive oil over medium heat (until onion begin softening)
2. Add 1 more tbsp of Olive oil, peppers, and zucchini and stir ingredients. Flavor vegetables with some of the Mexican spice
3. Let veggies cook for five minutes over medium heat. Add diced tomatoes, water, and black beans. Add the remaining Mexican seasoning if desired. Increase heat to medium-high and bring to a boil. Stir ingredients and reduce heat to simmer.
4. Mix all ingredients with desired amount of rice and shredded taco blend cheese (Cheddar and Monterey Jack). Garnish plate with avocado slices

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