Step-by-Step Guide to Make Award-winning Oh so goood, Spanish Rice with Chorizo

Hello everybody, it’s me, Dave, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, oh so goood, spanish rice with chorizo. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Oh so goood, Spanish Rice with Chorizo is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Oh so goood, Spanish Rice with Chorizo is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook oh so goood, spanish rice with chorizo using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Oh so goood, Spanish Rice with Chorizo:

1. Get 2 scallions chopped thinly
2. Get 1 small onion diced finely
3. Prepare 1 cup of goya sofrito in a jar
4. Prepare 1 can tomato sauce
5. Take 3 cup of white long grain rice, rinsed.
6. Get 1 1/2 tbsp cilantro (optional, I was put so I omitted this this time)
7. Prepare 2 tbsp EVOO
8. Make ready 1 can of goya pink beans (I used the seasoned one with Olive oil, cilantro & onion) or any bean of your liking. Reserve can for liquids.
9. Take 1 packages of chorizo sausage with 2 pcs in it diced small
10. Prepare 1 envelope goya sazon with anchiote

Steps to make Oh so goood, Spanish Rice with Chorizo:

1. Gather a large 4qt pot and add the EVOO under medium heat. (EVOO burns extremely quickly, so adjust accordingly)
2. when warm, add chorizo and brown until golden but not crispy. Add diced onions when you reach that state and continue to cook until onions are translucent.
3. Add the sofrito and let it come to a slight boil, then add the tomato sauce,envelope of sazon and beans . Let it start to bubble again to let the flavors meld and then add scallions. keep stirring so that it doesn't stick.
4. use the same can from the beans to add 1 1/2 cups of water and then your rinsed rice. Stir until blended, lower heat and cook 1 hour covered. When done, fluff and serve as usual. Enjoy!

So that’s going to wrap it up for this special food oh so goood, spanish rice with chorizo recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!