03/08/2020 15:06

Recipe of Speedy Stewed Zucchini

by Russell Reid

Stewed Zucchini
Stewed Zucchini

Hello everybody, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, stewed zucchini. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Stewed Zucchini is one of the most well liked of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Stewed Zucchini is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook stewed zucchini using 12 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Stewed Zucchini:
  1. Prepare 2 zucchini; medium thick half moons
  2. Prepare 1 yellow onion; large dice
  3. Make ready 1 yellow bell pepper; large dice
  4. Prepare 1 red bell pepper; large dice
  5. Prepare 1 cup stewed tomatoes with chili pepper
  6. Make ready 1 bunch cilantro; chiffonade
  7. Take 4 oz diced green chiles
  8. Make ready 2 clove garlic; minced
  9. Take 2 tsp paprika
  10. Take 2 tsp cumin
  11. Take 1 pinch salt and pepper
  12. Take 1 vegetable oil; as needed
Instructions to make Stewed Zucchini:
  1. Heat vegetable oil in a large pot. Add zucchini, peppers, and onions. Season with dried spices. Sweat until nearly tender. Add garlic. Sweat until fragrant. Add tomatoes, diced green chiles, and cilantro. Stir. Sweat a few more minutes until tender.
  2. Variations; Tequila, vegetable stock, scallions, chives, thyme, mustard, ground coriander seed, celery, carrots, beans, poblano, habanero, jalapenos, smoked paprika, ancho, chipotle, lime, vinegar, bacon

So that’s going to wrap this up for this special food stewed zucchini recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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