Hello everybody, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, crock pot mississippi pot roast. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Crock Pot Mississippi Pot Roast is one of the most popular of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Crock Pot Mississippi Pot Roast is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook crock pot mississippi pot roast using 7 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Crock Pot Mississippi Pot Roast:
- Make ready chuck roast
- Take olive oil
- Prepare Salt and pepper
- Prepare ranch dressing mix
- Prepare onion soup mix
- Prepare salted butter (1 stick)
- Make ready peperoncini peppers
Steps to make Crock Pot Mississippi Pot Roast:
- Heat large skillet on high. Once heated add oil
- Dry both sides of roasts with a paper towel and then season with salt and pepper
- Sear 2-3 minutes on each side
- Transfer roast to crock pot
- Sprinkle packets of ranch and onion soup mix over the top of the roast
- Top with stick of butter then place peppers on and around the roast
- Cover and cook for 8 hours. Once done take two forks and shred the meat. Serve with or on mashed potatoes
- I use slow cooker liners for an easy clean up. They are wonderful! After your done you just tie it up and throw it away.
So that is going to wrap it up with this special food crock pot mississippi pot roast recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
