Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, indian style roast chicken in a beer can. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Indian Style Roast Chicken in a beer can is one of the most well liked of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Indian Style Roast Chicken in a beer can is something which I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we must prepare a few components. You can have indian style roast chicken in a beer can using 7 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Indian Style Roast Chicken in a beer can:
- Get 1 kg Whole chicken
- Take 2 tsp coriander seeds
- Take 1 tsp black peppercorns
- Prepare 2 tsp cumin seeds
- Prepare 1 tsp Rock salt
- Prepare 2 Bay Leaves
- Get 1 can Beer
Instructions to make Indian Style Roast Chicken in a beer can:
- preheat BBQ (for indirect cooking) or oven to 220 C
- wash chicken and remove neck
- pat chicken dry
- drink 2/3 of the beer
- grind spices using mortar and pestle
- cover chicken in spice mix
- stand chicken over beer can by wrapping cavity around the top of the can
- cook stood vertically for around 1hr
So that is going to wrap it up with this exceptional food indian style roast chicken in a beer can recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
