Step-by-Step Guide to Prepare Award-winning Shepherd's Pie

Hey everyone, it is Louise, welcome to our recipe site. Today, we’re going to prepare a special dish, shepherd's pie. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Shepherd's Pie is one of the most favored of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Shepherd's Pie is something that I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook shepherd's pie using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Shepherd's Pie:

1. Make ready 5 lbs Potatoes
2. Prepare 1 stick Butter
3. Make ready 1 cup milk
4. Get 2 lbs Ground Chuck 80/20
5. Get 1/4 cup Extra Virgin Olive oil
6. Take Garlic salt
7. Prepare Granulated garlic
8. Make ready Ground black pepper
9. Take 1/4 cup Rosemary leaves
10. Prepare 1 lb pkg frozen peas

Steps to make Shepherd's Pie:

1. Peel and cut potatoes and boil in large pot of salted water. Boil until potatoes are tender (about 20 minutes).
2. Drain potatoes. Add butter, milk, salt, and pepper to taste. Mash potatoes until creamy. Add more or less milk to get consistency desired. Set potatoes aside.
3. While potatoes are cooking place ground meat in hot skillet on stove. Add olive oil for both flavor and cooking benefit. Salt and pepper to taste. Add garlic salt and granulated garlic to taste. As meat turns brown add rosemary leaves. Let this simmer for a few minutes as you cook peas.
4. Place peas in microwaveable dish with 1/4 cup water. Cover and cook for 5 minutes in microwave.
5. Assembly. Place mashed potatoes on large platter. With spoon scoop out large hole in center. Place peas in this hole. Drain meat completely. Now add meat to top of peas.
6. Take photo. Serve and enjoy.

So that is going to wrap it up with this special food shepherd's pie recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!