Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, baked smothered pork chops. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
In a shallow bowl, combine flour, salt and pepper. In a large skillet, brown pork chops in oil on both sides. You can't get more comforting than smothered pork chops in the oven. Serve with mashed potatoes and fresh corn on the cob.
Baked Smothered Pork Chops is one of the most popular of current trending meals on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Baked Smothered Pork Chops is something which I have loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook baked smothered pork chops using 4 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Baked Smothered Pork Chops:
- Get 6 Pork Chops
- Make ready 1 (10 oz) can cream of mushroom soup
- Prepare Worchestershire sauce
- Prepare salt & pepper
Yes, you can also freeze this easy baked smothered pork chop recipe! In a small bowl mix together the seasoning salt, pepper, paprika, garlic powder and onion powder. Season each pork chop liberally with the spice mixture. Season chops with salt and pepper.
Instructions to make Baked Smothered Pork Chops:
- Preheat oven to 400 degrees
- Place the pork chops in baking dish of your choice.
- Add Salt and pepper
- Sprinkle with Worcestershire sauce to your tasting.
- Add cream of mushroom soup over the top of each pork chop
- Cover with aluminum foil and bake for 1 hour
Season each pork chop liberally with the spice mixture. Season chops with salt and pepper. These classic Smothered Pork Chops are just the comforting dish my family craves during the cooler months. Hearty thick-cut pork chops (because, let's be honest, bigger is better) are seasoned, then seared in a cast iron skillet, creating crispy browned bits of flavor that are later used to develop a robustly flavored gravy. Smothered pork chops are a Southern comfort classic featuring pan-fried pork chops covered in simple, creamy, and savory onion gravy.
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