Recipe of Perfect Tikka style noodles

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, tikka style noodles. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Noodles tikka is specially made dish for childern.it is really very easy process.must try it for sure if you like the video like ,shre, subscribe and. A wide variety of oriental style noodles options are available to you, such as feature, processing type, and primary ingredient. Paneer tikka recipe on tawa, in oven & air fryer. Tandoori paneer tikka is an immensely popular North Indian starter served in Indian restaurants.

Tikka style noodles is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Tikka style noodles is something that I’ve loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have tikka style noodles using 13 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Tikka style noodles:

1. Prepare Speghitti
2. Prepare kg Boneless chicken
3. Get chop onion
4. Prepare shimla mirch chop
5. Take Chop cabbage
6. Take Patto ka lehson
7. Prepare Soy sauce
8. Make ready Hot sauce
9. Prepare Ketchup
10. Make ready Salt
11. Get Tikka masala
12. Prepare Pasta sauce
13. Take Tomato puree half piyali

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Instructions to make Tikka style noodles:

1. Sub se pehlay speghitti ko boil karay salt or oil dal k
2. Boil honay k bad chan lay
3. Is ka 1 glass water bacha lay sara pani nai phenkay
4. Ab pan me oil dalay or patto ka lehson or onion dal day
5. Thoray fry k bad add chicken and tikka masala
6. Is ko dhak day chicken will cook in 14 ya 15 mint
7. Is k bad add pasta sauce and add tomato puree
8. Add all vegetables cabbage shimla patto ki pyaz
9. Ab 1 glass water dal day jo speghitti boil k waqt bacha liya tha
10. Sub sauce dal day soy source vinegar hot sauce ketchup
11. Now mix spheggitti cook on high flame
12. Check all spices water dry ho jaye to 10 mint dhak day

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