Hello everybody, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, ginger basil chai. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Ginger Basil Chai is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Ginger Basil Chai is something that I have loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can cook ginger basil chai using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Ginger Basil Chai:
- Take 2 cup water
- Prepare 1 cup milk
- Make ready 2 tsp sugar
- Prepare 2 tsp black tea (regular)
- Prepare 1-2 inch ginger crushed
- Get 5-6 basil(tulsi) leaves
Steps to make Ginger Basil Chai:
- Boil water in a sauce pan.
- Add ginger and basil leaves. On low heat give it 1-2 boil.
- Add tea. Brew it for 2-3 minutes.
- Now add milk and sugar. Simmer for 3-4 minutes.
- Strain it and serve hot.
So that’s going to wrap this up for this exceptional food ginger basil chai recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
