Recipe of Super Quick Homemade Kunafa recipe home

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, kunafa recipe home. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Kunafa recipe home is one of the most favored of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Kunafa recipe home is something that I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we must prepare a few components. You can have kunafa recipe home using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Kunafa recipe home:

1. Take 2 packet Vermicelli sewiyan (Mehran)
2. Prepare 4-5 cubes Cream cheese
3. Get 1 cup Fresh cream
4. Take As needed Butter
5. Get 1 cup Sugar for syrup & drops of lime juice it will not crystalise
6. Take Pinch food colour orange (optional)
7. Get for Garnishing
8. Take 2-3 cherry
9. Take 3 tsp cream
10. Take 2 tsp pistachios

Steps to make Kunafa recipe home:

1. Firstly crush the sewi well then add butter to it & pinch of food colour if you are adding butter is used just to combine it a bit then set one layer & set aside while setting one layes you can use a glass to flatten it well or any cup to level leaving no space it must be cover one layer well
2. Now whisk the cream cheese & fresh cream together to get one creamy texture then add in the pan in which we set one layer of sewi
3. Set with the spatula the cream on to it now add the rest of the sewi required to cover Another layer
4. Now gradually set it well add keep on stove on simmer flame for five minutes slowly check the corner if it’s done then pinch another pan and turn from that pan to other pan and cook it again on simmer flame for five minutes & remove it
5. Tip of the day: don’t try to use spatula or spoon to turn kunafa while cook process it will spread apart turn from pan to pan to cook on either sides
6. Now while it’s warm add the sugar syrup and garnish it with crushed pistachios dash of cream & a sweet cherry and enjoy the yummy dessert @ home !!!!!

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