Step-by-Step Guide to Make Award-winning Kunafa recipe home
by Brett Williamson
Kunafa recipe home
Hey everyone, it is Jim, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, kunafa recipe home. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Kunafa recipe home is one of the most well liked of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Kunafa recipe home is something which I’ve loved my whole life.
To get started with this recipe, we must first prepare a few components. You can have kunafa recipe home using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Kunafa recipe home:
Take Vermicelli sewiyan (Mehran)
Make ready Cream cheese
Get Fresh cream
Get Butter
Prepare Sugar for syrup & drops of lime juice it will not crystalise
Make ready food colour orange (optional)
Get for Garnishing
Get cherry
Take cream
Make ready pistachios
Steps to make Kunafa recipe home:
Firstly crush the sewi well then add butter to it & pinch of food colour if you are adding butter is used just to combine it a bit then set one layer & set aside while setting one layes you can use a glass to flatten it well or any cup to level leaving no space it must be cover one layer well
Now whisk the cream cheese & fresh cream together to get one creamy texture then add in the pan in which we set one layer of sewi
Set with the spatula the cream on to it now add the rest of the sewi required to cover Another layer
Now gradually set it well add keep on stove on simmer flame for five minutes slowly check the corner if it’s done then pinch another pan and turn from that pan to other pan and cook it again on simmer flame for five minutes & remove it
Tip of the day: don’t try to use spatula or spoon to turn kunafa while cook process it will spread apart turn from pan to pan to cook on either sides
Now while it’s warm add the sugar syrup and garnish it with crushed pistachios dash of cream & a sweet cherry and enjoy the yummy dessert @ home !!!!!
So that’s going to wrap it up with this special food kunafa recipe home recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!