Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, apple spiced rum. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Apple spiced Rum is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. Apple spiced Rum is something which I’ve loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have apple spiced rum using 5 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Apple spiced Rum:
- Make ready Apple spiced black tea (cold brewed)
- Make ready hibiscus sugar syrup
- Prepare Ice
- Make ready Dark Rum
- Make ready To garnish Cinnamon sticks, Star Anise
Steps to make Apple spiced Rum:
- To make Apple Juice Black Tea (cold brew) mix 3 Tbsp apple spice black tea in 1 ltr water at room temperature. Steep the mixture for 8 hours and then strain
- To make the hibiscus sugar syrup infuse 5-6 hibiscus petals in 90 ml sugar syrup for 30 mins and then strain
- Fill a shaker halfway with ice cubes. Pour the Dark Rum, 60 ml apple spice black tea and 90 ml hibiscus infused sugar syrup.
- Shake well for 30 seconds
- Pour the contents of the shaker into a glass. Garnish with cinnamon stick and star anise
- Drink responsibly
So that’s going to wrap this up with this special food apple spiced rum recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
