Easiest Way to Make Any-night-of-the-week Pizza Dough

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, we’re going to make a special dish, pizza dough. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Pizza Dough is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Pizza Dough is something that I’ve loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook pizza dough using 6 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Pizza Dough:

1. Get 00 Flour or Bread Flour
2. Prepare 00 Flour or Bread Flour
3. Take Warm Water
4. Get Olive Oil
5. Get Active Dry Yeast
6. Get fine Sea Salt

Instructions to make Pizza Dough:

1. In Stand Mixer, combine 2 Cups plus 2 Tbsp of flour.
2. In a bowl, mix warm water, olive oil and yeast.
3. Turn on stand mixer to mix/knead. Setting 3/4 on most KitchenAid stand mixers. Add water mixture to flour and salt. Knead for 3 minutes.
4. Let mixture rest for 15 minutes.
5. Knead again for 3 minutes.
6. Cut dough in half. Shape into balls and place in oiled bowls. Cover with plastic cling wrap and let rise for 2-3 hours at room temperature undisturbed. Note: can be placed in refrigerator for 3-4 days or frozen for a month. Must be room temperature to shape into pizza.

So that’s going to wrap it up with this exceptional food pizza dough recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!