Recipe of Any-night-of-the-week Southern Smoked Pork Butt

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, southern smoked pork butt. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Southern Smoked Pork Butt is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. They are nice and they look wonderful. Southern Smoked Pork Butt is something which I’ve loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook southern smoked pork butt using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Southern Smoked Pork Butt:

1. Get boston butt pork roast
2. Get light brown sugar
3. Prepare Tblsp Lawry's seasoned salt
4. Make ready Tblsp granulated garlic
5. Make ready Tblsp cayenne pepper
6. Take Tblsp mustard powder
7. Prepare Tblsp chipotle powder
8. Prepare Apple Wood Chips
9. Make ready Water

Instructions to make Southern Smoked Pork Butt:

1. Mix all the dry ingredients together except for the wood chips
2. Rub pork butt with the dry ingredients, wrap with saran wrap and marinate in fridge for at least 3 hours
3. Meanwhile soak the wood chips in water for at least 30 minutes
4. Drain wood chips then place soaked chips in a foil loaf pan, placing the pan in between the coals and meat
5. Place pork butt on grill over indirect heat when coals ash over and temp is 180-200 degrees Fahrenheit
6. Slow cook for 9 hours and keep checking and keep adding a few coals to the fire to maintain temp at 180-200, turn butt over every 2 hours also throw some wet chips on the fire occasionally for better smoke flavor ENJOY !!

So that’s going to wrap this up for this exceptional food southern smoked pork butt recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!