How to Make Award-winning One pot cheesy shrimp pasta

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, we’re going to make a distinctive dish, one pot cheesy shrimp pasta. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

One pot cheesy shrimp pasta is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. One pot cheesy shrimp pasta is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can have one pot cheesy shrimp pasta using 13 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make One pot cheesy shrimp pasta:

1. Take 1 1/2-2 lbs raw shrimp, peeled and deveined
2. Prepare 6 cloves garlic
3. Get 8 oz fresh spinach
4. Get 1 cup sundried tomatoes in oil
5. Prepare 1 lb linguine
6. Take 1 yellow onion, sliced
7. Take 4 cups low salt chicken stock
8. Make ready 1 cup white wine, Chardonnay
9. Make ready 1 cup fresh shredded Parmesan cheese
10. Prepare 1/4 tsp crushed red pepper
11. Make ready Salt free seasoning
12. Take 1 tsp Italian seasonings
13. Make ready Fresh black pepper

Instructions to make One pot cheesy shrimp pasta:

1. Season shrimp with salt free seasoning, Italian seasoning, black pepper and crushed red pepper.
2. Put linguine, tomatoes, half of the spinach, garlic, onions and shrimp in a large stock pot.
3. Add chicken stock and wine
4. Bring to a boil on med high. Cover and simmer 7-9 minutes until pasta is al dente.
5. Turn off heat. Add Parmesan cheese and mix in with what’s left of the liquid to make the yummy sauce.
6. Add the rest of the spinach.
7. Serve and enjoy!

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