Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, stroganoff. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Stroganoff is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They are fine and they look fantastic. Stroganoff is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can have stroganoff using 11 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Stroganoff:
- Prepare package uncooked egg noddles
- Get vegetable oil
- Get ground beef
- Make ready medium onion, chopped
- Take zucchini, chopped
- Prepare kale, de-stemmed and chopped into small pieces
- Prepare garlic
- Make ready condensed cream of mushroom soup
- Get chicken stock
- Get paprika
- Make ready Salt and pepper
Instructions to make Stroganoff:
- Bring a pot of lightly salted water to boil. Put egg noodles in and cook according to package instructions until al dente.
- Heat oil in large skillet, add onion and zucchini and cook until tender. Add kale and garlic to pot when onion & zucchini are almost done. Cool until kale cooked through.
- Move veggies to one side of pan, add ground beef to other side and cook until browned.
- Add cream of mushroom soup, chicken stock, salt & pepper, and paprika to pan. Mix until well blended. Continue to cook until heated through.
- Remove from heat. Serve noodles with sauce over the top.
- All done!
So that’s going to wrap it up for this exceptional food stroganoff recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
