29/07/2020 15:49

Simple Way to Prepare Favorite Holmestead Cookin': Broccoli Cheese Crumble

by Bernard Lawson

Holmestead Cookin': Broccoli Cheese Crumble
Holmestead Cookin': Broccoli Cheese Crumble

Hey everyone, it is me, Dave, welcome to my recipe site. Today, we’re going to make a special dish, holmestead cookin': broccoli cheese crumble. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Holmestead Cookin': Broccoli Cheese Crumble is one of the most well liked of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Holmestead Cookin': Broccoli Cheese Crumble is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have holmestead cookin': broccoli cheese crumble using 4 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Holmestead Cookin': Broccoli Cheese Crumble:
  1. Prepare 2 Heads Broccoli
  2. Get 1 brick of Velveeta Cheese
  3. Prepare 1/2 cup milk
  4. Make ready 1 box (200 g) Ritz Crackers
Steps to make Holmestead Cookin': Broccoli Cheese Crumble:
  1. In food processor, chop broccoli into small pieces
  2. Place in microwavable bowl, and add water until all broccoli is covered. Microwave on high for 3 minutes.
  3. Put broccoli in an oven-safe tray.
  4. In a pot, add Velveeta cheese and milk, and heat on medium-low (stirring occasionally) until fully liquid.
  5. Pour cheese over broccoli.
  6. Put Ritz Crackers into food processor, and turn to dust.
  7. Cover broccoli and cheese with cracker dust.
  8. Place in oven for 30 minutes at 350F.
  9. Let cool for 5 minutes, and serve.

So that is going to wrap this up for this special food holmestead cookin': broccoli cheese crumble recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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