28/08/2020 01:28

Recipe of Speedy Cranberry Pecan Bread

by Lelia Farmer

Cranberry Pecan Bread
Cranberry Pecan Bread

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, cranberry pecan bread. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Cranberry Pecan Bread is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. Cranberry Pecan Bread is something which I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have cranberry pecan bread using 14 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Cranberry Pecan Bread:
  1. Take dry ingredients
  2. Take flour - pre sifted
  3. Make ready baking powder
  4. Get baking soda
  5. Make ready salt
  6. Prepare sugar
  7. Get wet ingredients
  8. Take egg - slightly beaten
  9. Get sweet butter - melted
  10. Take orange juice
  11. Take fresh ingredients
  12. Make ready halved freshed cranberries (don't add whole cranberries, they will burst and ruin the bread)
  13. Make ready fresh grated lemon rind
  14. Make ready chopped pecans
Instructions to make Cranberry Pecan Bread:
  1. Preheat oven to 350° and grease a 1 1/2 quart loaf pan (5 x 9 x 2 - roughly).
  2. This recipe is not my own. It appeared in our local newspaper in 1977. After trying it this bread is a staple at Thanksgiving.
  3. Combine all dry ingredients and whisk to blend,
  4. Add orange juice, egg (slightly beaten), melted sweet butter and stir until combined. The mix will be dry.
  5. Stir in halved cranberries, lemon rind, pecans and stir mix to combine. Mixture will be sticky. Turn out into greased loaf pan.
  6. Place in center rack and bake approximately 60 - 75 minutes - or until toothpick inserted in center of bread comes out clean. Each oven is different - in my oven I had one bake in 62 minutes and another in 70 minutes. The toothpick test is the best measurement - as long as it comes out clean - you're good.
  7. Place on wire rack for 15-20 minutes, then carefully turn out bread and transfer to a wire rack to cool completely.

So that is going to wrap it up with this exceptional food cranberry pecan bread recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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