Easiest Way to Prepare Any-night-of-the-week Moist carrot cinnamon cake

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, moist carrot cinnamon cake. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Moist carrot cinnamon cake is one of the most favored of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Moist carrot cinnamon cake is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have moist carrot cinnamon cake using 9 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Moist carrot cinnamon cake:

1. Prepare 3 cups self raising flour
2. Prepare 1 cup sugar
3. Prepare 3 tablespoons cinnamon
4. Make ready 3 tablespoon margarine
5. Make ready I teaspoon of salt
6. Make ready 3 teaspoons vanilla essence
7. Get 1 3/4 cups lukewarm water
8. Take 3 eggs
9. Take 1 cup grated carrots

Steps to make Moist carrot cinnamon cake:

1. Prepare your baking tin by greasing it with margarine then dust with flour
2. Ensure that your jiko is well lit and heat the sand to 'create' an oven.
3. Sieve the flour then mix thoroughly with cinnamon, salt and grated carrots in a bowl(dry ingredients)
4. Melt the margarine in a pan, after which you'll mix it with sugar in a separate bowl.
5. Add the eggs one at a time in the sugar margarine mixture and whisk.Then add vanilla essence
6. Add the dry ingredients in to the mixture while stirring.
7. Finally add in water while stirring to form a slightly thick batter
8. Pour your batter into the baking tin, then place it on the heated sand and then cover with a tight lid.
9. Bake for 15 minutes…then place charcoal on top of the lid..
10. Bake for another 30-45 minutes depending on the amount of charcoal…check with a skewer to confirm if the cake is ready.
11. After your cake is ready, wrap it with a cling film.

So that’s going to wrap it up with this special food moist carrot cinnamon cake recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!