Recipe of Quick 2 ingredient peanut chikki healthy recipe

Hello everybody, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, 2 ingredient peanut chikki healthy recipe. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Peanut chikki Its a very simple and tasty sweet sweet dish, which is also healthy, as the ingredients which are used are healthy. If you like my recipe then please like and share this video and if you are new to my channel then please subscribe my channel, so that you can enjoy my future recipes. you. Hope you all liked the video please do like share and subscribe to my channel. Hit the bell icon for further notifications.

2 ingredient peanut chikki healthy recipe is one of the most well liked of current trending foods in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. 2 ingredient peanut chikki healthy recipe is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have 2 ingredient peanut chikki healthy recipe using 2 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make 2 ingredient peanut chikki healthy recipe:

1. Take 1 cup /100 grams peanuts
2. Make ready 3/4-1 cup jaggery

Peanut Chikki Recipe, Learn how to make Peanut Chikki (absolutely delicious recipe of Peanut Chikki ingredients and cooking method) A yummy peanut brittle or chikki recipe made with Jaggery. Peanut Chikki (Groundnut Chikki, Peanut Brittle) is a healthy, delicious traditional candy made from peanuts and jaggery. It can be eaten alone or with snacks and is a perfect replacement for chocolates. This recipe uses jaggery to make crispier chikkis in easier way.

Steps to make 2 ingredient peanut chikki healthy recipe:

1. Dry roast peanut in low medium flame until golden and skin peels off easily 4 to 5 minutes do not burn or over roast
2. Cool completely rub and peel the skin discard thee skin peanut are ready to make chikki you can use roasted ready store bought peanut for this recipe too
3. Heat a kadai add 1 tsp ghee and finely chopped or scraped jaggery keep mixing on low flame once jaggery melts completely check consistency by dropping few drops in water
4. If it is soft and stretching apart irs not ready cook some more time until it darkens little in colour check consistency again drop few drops in water and try to break it should become hard and break
5. Then add peanuts mix nicely off flame cool a bit so that it can be roled nicely then roll and cut into pieces separate once cooled nicely

It can be eaten alone or with snacks and is a perfect replacement for chocolates. This recipe uses jaggery to make crispier chikkis in easier way. However, you can follow tips given. Peanut chikki is a popular sweet that is prepared in South India for most festivals. Watch the video and follow the step-by-step procedure with images.

So that’s going to wrap it up for this special food 2 ingredient peanut chikki healthy recipe recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!