Steps to Prepare Super Quick Homemade My mom's Meatloaf

Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to prepare a special dish, my mom's meatloaf. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

My mom's Meatloaf is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. My mom's Meatloaf is something which I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook my mom's meatloaf using 12 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make My mom's Meatloaf:

1. Get 3 lbs ground beef at least 87 lean
2. Get 3 tablespoons butter
3. Make ready Ritz crackers
4. Make ready Green pepper diced
5. Prepare Diced yellow onion
6. Take Sliced yellow onion
7. Take Onion mix
8. Prepare 2 eggs
9. Make ready 1 big can of whole peeled tomatoes
10. Get 3 tablespoons flour
11. Make ready Teaspoon parsley
12. Take Teaspoon basil

Instructions to make My mom's Meatloaf:

1. In a small pan, heat some olive oil and brown the onion and green pepper until tender. Set aside to cool
2. Mix beef, some cumin, salt and pepper, crushed Ritz crackers, cooked onion and green pepper, onion mix
3. Form into a loaf this is what it should look like. In oven 1.5 hours 375 degrees
4. Now for the sauce: in a new and deeper pan melt 3 tablespoons of butter and cook 1 sliced onion until clear. Add some basil and salt and pepper
5. Add the 3 tablespoons of flour and stir constantly for about 3 mins (medium heat)
6. Dump all the canned tomatoes with medium high heat and cut up the tomatoes as they cook
7. Fill the tomato can up with water and add stepwise until it's empty. Stir frequently
8. Let simmer for a while then turn off heat.
9. When meatloaf is done take out of oven and let it rest for 5 mins, put in new dish then pour sauce on top of it. Cook in oven same heat for 10 mins
10. Remove and let it rest for 10 mins. Serve with rice and a green veggie. Garnish with parsley. Enjoy

So that’s going to wrap it up for this exceptional food my mom's meatloaf recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!