Hello everybody, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, dum aloo. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Dum Aloo is one of the most popular of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Dum Aloo is something which I have loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have dum aloo using 24 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Dum Aloo:
- Get baby potatoes
- Take water or as required
- Prepare As Per taste salt
- Get oil
- Get chilli powder
- Prepare turmeric
- Get for masala gravy:
- Prepare dalchini
- Get cloves
- Take elachi
- Take onion thinly sliced
- Get ginger paste
- Prepare large tomato finely chopped
- Get peanut
- Make ready for dum aloo recipe:
- Get oil
- Prepare jeera
- Take garam masala
- Prepare chilli powder
- Make ready turmeric powder
- Take salt
- Prepare curd
- Take water
- Prepare few coriander leaves finely chopped
Steps to make Dum Aloo:
- In a kadai, add a tsp of oil along with jeera - once they splutter, add prepared masala paste and fry for 5 minutes.
- Now add spices like chilli powder, turmeric powder, Garam masala and salt to taste. - continue to fry till oil separates. - turn the flame to low and add curd. give a mix well.After add 1 cup of waterfinally, add fried aloos and cook for 25 min.
- And lastly add garnish with coriander leaves and serve hot.
So that is going to wrap this up for this special food dum aloo recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
