Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, jollof rice and beans. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Jollof rice and beans is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Jollof rice and beans is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have jollof rice and beans using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Jollof rice and beans:
- Prepare Rice
- Make ready Beans
- Prepare Red oil
- Take Tomato
- Get Pepper
- Make ready Onions
- Prepare Garlic
- Get Locust beans
Instructions to make Jollof rice and beans:
- Soak beans for two hours. Without removing the skin
- Use a pressure cooker to cook beans till slightly done
- Wash rice and perboil till soft too
- In a larger pot add Palm oil onions, tomato and pepper, garlic, locust beans fry a little and pour in water and allow to boil.
- Add in rice and beans and allow to cook on medium heat.
- If not soft enough add little hot water and cook till soft
So that’s going to wrap this up for this special food jollof rice and beans recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
