Hey everyone, it’s Jim, welcome to our recipe page. Today, we’re going to make a special dish, amies rice & chickpea salad. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
AMIEs RICE & CHICKPEA Salad is one of the most popular of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. AMIEs RICE & CHICKPEA Salad is something that I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook amies rice & chickpea salad using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make AMIEs RICE & CHICKPEA Salad:
- Take 3 tbsp extra virgin olive oil
- Get 1 garlic clove, finely chopped
- Take 1 a lovely bunch of fresh flat-leaf parsley, finely chopped
- Get 225 grams ripe tomatoes, peeled and seeded
- Take 12 fresh basil leaves, snipped
- Take 200 grams Italian rice
- Take 400 grams canned or organic chickpeas (in cartons)
- Prepare 1 salt and freshly ground black pepper
Instructions to make AMIEs RICE & CHICKPEA Salad:
- Cook the rice in plenty of boiling salted water. Drain when just al dente. Mix into the chickpeas.
- Put the oil,.the chopped garlic and chopped parsley in a small frying pan. Saute for 2 minutes, stirring constantly.
- Dice the tomatoes and mix into the frying mixture. Cook for 1 minute and then spoon over the rice and chickpea mixture. Add the snipped fresh basil and plenty of pepper. Toss thoroughly but lightly. Taste and check the salt. Serve at room temperature.
So that is going to wrap this up with this exceptional food amies rice & chickpea salad recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
