10/11/2020 20:14

Recipe of Speedy Garlic Fried Rice

by Eliza Howell

Garlic Fried Rice
Garlic Fried Rice

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, garlic fried rice. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Garlic Fried Rice is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Garlic Fried Rice is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can have garlic fried rice using 13 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Garlic Fried Rice:
  1. Get Cooked white rice for 2 pax
  2. Get Fried garlic chips
  3. Prepare Some finely chopped garlic cloves
  4. Get Finely chopped red carrots
  5. Take Chopped long beans
  6. Make ready Chopped spring onion
  7. Make ready eggs
  8. Make ready Seasoning
  9. Prepare butter
  10. Prepare black pepper
  11. Prepare stock powder
  12. Take salt
  13. Make ready soy sauce
Instructions to make Garlic Fried Rice:
  1. Heat up butter in wok and add 2 tbsp garlic oil. Stir fry chopped garlic and spinkle black pepper. Add in long beans and chopped red carrots.
  2. Add in white rice and toss around to separate the rice from crumble up together.
  3. Add in seasonings and continue to stir fry.
  4. Push the rice aside, add some oil in the wok and add in eggs. Let the eggs settle a bit and stir mixed with the rice. Let the eggs coat the rice and absorb it's aroma. Add in chopped spring onions. Stir and toss rice til light brown and serve. Garnish with garlic chips.

So that is going to wrap this up with this exceptional food garlic fried rice recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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