Recipe of Award-winning King Oyster Mushroom Risotto (Vegan Friendly)

Hey everyone, it is Brad, welcome to our recipe page. Today, we’re going to make a distinctive dish, king oyster mushroom risotto (vegan friendly). It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

King Oyster Mushroom Risotto (Vegan Friendly) is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They are nice and they look wonderful. King Oyster Mushroom Risotto (Vegan Friendly) is something which I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook king oyster mushroom risotto (vegan friendly) using 9 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make King Oyster Mushroom Risotto (Vegan Friendly):

1. Get Rice (no need to rinse!)
2. Make ready Olive oil
3. Get Chopped garlic
4. Prepare gg Onions (finely chopped)
5. Take King oyster mushrooms
6. Take White wine or sake (optional)
7. Take Western soup (stock)
8. Get Soy milk (optional)
9. Get Salt and pepper to season, if needed

Steps to make King Oyster Mushroom Risotto (Vegan Friendly):

1. Finely chop the garlic and onion. Slice the king oyster mushrooms into about 5 cm pieces. Dissolve the soup stock in hot water.
2. Add olive oil and garlic into a thickly bottomed pot over low heat.
3. When fragrant, add onion and stir-fry until translucent.
4. Add rice without rinsing. Stir gently until the olive oil mixes thoroughly with the rice, turning it yellow.
5. If you have white wine or sake, add and evaporate the alcohol. Add half of the mushrooms.
6. When you can hear the rice popping, add 1 ladleful of soup and stir with a spatula. When the liquid is reduced, add the soup again.
7. Add the rest of the soup with the remaining mushrooms! (By adding them in two batches, it'll enrich their savory flavor as well as their texture.)
8. When the soup is completely reduced, turn the heat off. Add soy milk to finish.

So that is going to wrap it up for this special food king oyster mushroom risotto (vegan friendly) recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!