Step-by-Step Guide to Prepare Any-night-of-the-week Hot and Sour Eggplant and Lotus Root (Vegan)

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, hot and sour eggplant and lotus root (vegan). One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Hot and Sour Eggplant and Lotus Root (Vegan) is one of the most well liked of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Hot and Sour Eggplant and Lotus Root (Vegan) is something which I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have hot and sour eggplant and lotus root (vegan) using 10 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Hot and Sour Eggplant and Lotus Root (Vegan):

1. Get Eggplant - small Japanese type
2. Take Lotus root (it's convenient if you use ready-made lotus root)
3. Prepare knob ☆Ginger, finely chopped
4. Prepare ☆Chopped garlic
5. Prepare ☆Soy sauce
6. Take ☆Mirin
7. Take ☆Vinegar
8. Make ready ☆Sugar (I used beet sugar)
9. Get ☆Doubanjiang (as desired)
10. Get Oil

Instructions to make Hot and Sour Eggplant and Lotus Root (Vegan):

1. Remove the eggplant stems, slice them into 1 cm rounds, sprinkle salt, and leave to rest for a while. Slice the lotus roots.
2. Mix the ☆ sauce ingredients.
3. Microwave the lotus root for a minute and add the sauce from Step 2 (flavor penetrates better if you warm it).
4. Wash off the salt from the eggplants and pat dry with paper towels.
5. Heat oil in a frying pan or a pot, and cook the eggplant. It's more delicious if you add more oil, but it increases the calorie.
6. When browned, combine with the lotus roots and mix.
7. Serve on a plate and it's done! The on in the photo is garnished with mizuna greens. It's also delicious garnished with green onions.

So that’s going to wrap this up with this exceptional food hot and sour eggplant and lotus root (vegan) recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!