Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to prepare a special dish, matka almond kulfi. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Matka almond kulfi is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Matka almond kulfi is something which I have loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have matka almond kulfi using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Matka almond kulfi:
- Prepare 1 Cup almonds (blanched and ground)
- Take 1 1/2 cup condensed milk
- Prepare 6 tbsp Cream
- Get 15-20 Toasted pistachio, chopped coarsely
- Take 1/4 cup Milk
- Take 1 pinch Saffron
Steps to make Matka almond kulfi:
- In a bowl, blend ground blanched almonds, condensed milk and cream together.
- Infuse milk with saffron and add the mix into it.
- Toast some pistachio and chop them coarsely. Add pistachio into it and blend them well together.
- Set them in a matki and cover it with butter paper.
- Refrigerate and serve cold.
So that’s going to wrap it up with this exceptional food matka almond kulfi recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
