Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, "puto pao"♥️ (filipino steamed cakes). It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
"Puto Pao"♥️ (Filipino steamed cakes) is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. They’re nice and they look fantastic. "Puto Pao"♥️ (Filipino steamed cakes) is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can have "puto pao"♥️ (filipino steamed cakes) using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make "Puto Pao"♥️ (Filipino steamed cakes):
- Make ready all purpose flour
- Prepare sugar
- Prepare Baking powder
- Make ready eggs
- Make ready veg. Oil
- Get Evaporated milk
- Prepare water
Steps to make "Puto Pao"♥️ (Filipino steamed cakes):
- Combine all ingredients and mix until the mixture is smooth.
- Prepare the molds then put the Puto Pao filling and puto mixture.
- Steam for about 10 minutes to 15 minutes. And it’s done.
So that is going to wrap it up for this special food "puto pao"♥️ (filipino steamed cakes) recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
