Recipe of Homemade Down to the Bone Porkchop with Flavorful Gravy

Hello everybody, it’s John, welcome to my recipe page. Today, we’re going to make a distinctive dish, down to the bone porkchop with flavorful gravy. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Down to the Bone Porkchop with Flavorful Gravy is one of the most well liked of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Down to the Bone Porkchop with Flavorful Gravy is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook down to the bone porkchop with flavorful gravy using 16 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Down to the Bone Porkchop with Flavorful Gravy:

1. Prepare Porkchop and seasoning
2. Get bone-in porkchop
3. Prepare salt divided
4. Take ground black pepper
5. Prepare Flour for breading
6. Take self-rising flour
7. Get salt
8. Make ready ground black pepper
9. Get Gravy
10. Make ready granulated garlic powder
11. Get salt
12. Prepare ground black pepper
13. Make ready canned evaporated milk
14. Get water
15. Get seasoned leftover flour from breading porkchops
16. Take oil from frying porkchops and drippings

Steps to make Down to the Bone Porkchop with Flavorful Gravy:

1. Rinse the porkchops and season them with salt and pepper both sides. Season the flour with salt and pepper. Coat the porkchops with seasoned flour and allow to rest, while the oil is heating up. When oil is hot fry the chops.
2. Turn as needed and when done move to a paper towel to absorb excessive amounts of oil. When done drain the oil except 1/4 cup. Add flour and stir in. Sauté the flour till bubbly.
3. Season with salt, pepper, and, garlic. Stir in well, add the milk, stir quickly, so no lumps. Add water as needed. Simmer stirring constantly. Should be smooth and no lumps.
4. Serve I hope you enjoy!!! It's gnawed down to the bone!

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