11/09/2020 01:06

Recipe of Speedy My Favorite Tuna Noodle Casserole

by Lou Manning

My Favorite Tuna Noodle Casserole
My Favorite Tuna Noodle Casserole

Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, my favorite tuna noodle casserole. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

My Favorite Tuna Noodle Casserole is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. My Favorite Tuna Noodle Casserole is something that I have loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have my favorite tuna noodle casserole using 12 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make My Favorite Tuna Noodle Casserole:
  1. Prepare 4 oz egg noodles
  2. Make ready 1 can tuna in water
  3. Prepare 1 can cream of mushroom soup
  4. Prepare 1/4 cup mayonnaise
  5. Prepare 1/4 cup chopped celery and onion (mixed)
  6. Make ready 1 clove garlic chopped
  7. Make ready 1/4 cup grated parmesan cheese
  8. Take 1/4 cup shredded Muenster cheese
  9. Prepare 1/3 packages Ritz crackers
  10. Take 1 tbsp butter
  11. Take 1/4 cup whole milk
  12. Take 1 dash of salt and pepper to taste, I added a dash of celery salt too
Steps to make My Favorite Tuna Noodle Casserole:
  1. Boil water and cook noodles as directed, drain about 2 minutes before they're finished cooking. They'll cook the rest of the way in the oven. No one wants soggy noodles.. :)
  2. Preheat oven to 375°F.
  3. In a small skillet, melt butter, add onion, celery and garlic. Cook about 7 minutes.
  4. Once noodles are done, in a greased casserole dish add all ingredients and mix well. Make sure your tuna is drained. Leave Ritz crackers and a handful of cheese out of the mixture, once all mixed, top with rest of the cheese and crushed crackers.
  5. Cook at 375 for 30 minutes.
  6. While you're waiting for it to cook… have a few shots of vodka like I did ;) Cheers, friends!

So that is going to wrap it up with this exceptional food my favorite tuna noodle casserole recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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