Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, cracker crusted cubed steak. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Cracker Crusted Cubed Steak is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Cracker Crusted Cubed Steak is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can have cracker crusted cubed steak using 5 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Cracker Crusted Cubed Steak:
- Make ready 1 packages Ritz garlic butter crackers, crushed finely
- Make ready 2 eggs, beaten
- Make ready 2 Cubed steaks
- Make ready 1 black pepper
- Get 1 garlic powder
Steps to make Cracker Crusted Cubed Steak:
- In a medium skillet heat enough oil to thinly coat bottom of pan.
- Meanwhile beat both eggs in a bowl. Place crushed crackers in a separate bowl. Season steak with pepper and garlic. Dredge steak first in egg then coat firmly with the crackers.
- Once oil is hot place steaks into pan.
- Cook until no longer pink. Be careful not to burn.
- Serve with sides of choice. I did Garlic mashed potatoes with mushroom onion gravy and bacon infused green beans.
So that is going to wrap this up for this exceptional food cracker crusted cubed steak recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
