Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to prepare a special dish, pomfret fry fish. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Pomfret Fry Fish is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Pomfret Fry Fish is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook pomfret fry fish using 15 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Pomfret Fry Fish:
- Make ready 1 kg Pomfret fish
- Get Cooking oil for deep fry
- Take 1/2 cup Rice flour
- Take 1/2 cup All-purpose flour
- Take cup Corn flour1/4
- Make ready 1 tsp Chilli flakes
- Prepare 1 tsp Red chilli powder
- Take 1 tbsp Roasted cumin powder
- Take 1/2 tsp Ajwain
- Take 1 tbsp Chat Masala
- Take Salt as per taste
- Get 1/4 tsp Yellow food color
- Make ready 2 tbsp Ginger and garlic paste
- Prepare 4 tbsp Lemon juice
- Make ready 1 Egg
Instructions to make Pomfret Fry Fish:
- In a bowl,add rice flour,cornflour, all-purpose flour, salt,red chilli powder, chilli flakes, cumin powder,chat masala,g.g paste,lemon juice, food color,ajwain, egg and mix it well,add water to make batter,batter should be thick.
- Cover this masala on fish and keep it in the fridge for an hour.
- Afterward,deep fry in the cooking oil until golden and crispy.
- Your tasty Fried Pomfret Fish now ready to serve.
So that’s going to wrap this up with this exceptional food pomfret fry fish recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
