Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, baked walleye. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Baked Walleye is one of the most popular of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Baked Walleye is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have baked walleye using 8 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Baked Walleye:
- Make ready 1/2 cup butter or extra virgin olive oil
- Get 1 cup whole wheat ritz crackers
- Make ready 1/4 cup shredded parmesan cheese (opt.)
- Prepare 1/2 tsp dried oregano
- Prepare 1/2 tsp dried basil
- Take 1/2 tsp salt
- Prepare 1/2 tsp garlic powder
- Make ready 1 to 1 1/2lbs walleye fillets
Steps to make Baked Walleye:
- Crush crackers and place in flat container.
- Add season & Parmesan to cracker crumbs & mix
- In a clean container, coat walleye with oil.
- Press walleye into cracker crumbs on both sides.
- Place on wire rack in a shallow pan.
- Place in oven for 30 min. at 350°F until flakes apart.
- What to do with lift over? See Walleye Cakes.
So that is going to wrap this up with this exceptional food baked walleye recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
