Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, orange and cranberry flapjacks. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Orange and Cranberry Flapjacks is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Orange and Cranberry Flapjacks is something that I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can cook orange and cranberry flapjacks using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Orange and Cranberry Flapjacks:
- Make ready 200 g dairy free spread
- Get 180 g brown sugar
- Take 4 tbsps golden syrup
- Make ready zest of one orange
- Prepare 2 tbsps orange juice
- Prepare 1 tsp ground cinnamon
- Take 80 g dried cranberries
- Get 250 g gluten free oats
Instructions to make Orange and Cranberry Flapjacks:
- Preheat the oven to 180 oC - Grease and line a 6” by 6” traybake tin
- Place the dairy free spread, brown sugar, syrup, orange zest and juice and cinnamon in a small pan over a medium heat - Heat until melted and well combined
- In a large bowl mix together the gluten free oats, cranberries and melted syrup mixture - Press into the traybake tin and bake for 20 minutes
- Leave to cool in the tin for 2 hours - Cut into squares
So that’s going to wrap this up with this exceptional food orange and cranberry flapjacks recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
