Steps to Make Homemade Fish Tacos

Hey everyone, it’s Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, fish tacos. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Fish Tacos is one of the most well liked of current trending foods in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Fish Tacos is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can cook fish tacos using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Fish Tacos:

1. Get 2 filets White fish
2. Take 4 Corn tortillas
3. Make ready 2 leaves Purple cabbage
4. Get 1/4 Fresh tomato
5. Make ready 3 stalks Cilantro
6. Make ready 1/4 Onion
7. Get 1 tbsp Canned corn
8. Get 3 tbsp Apple vinegar
9. Take 1 Frying oil, flour, panko, and egg
10. Get 1 Ranch dressing
11. Get 1/4 Fresh lime

Instructions to make Fish Tacos:

1. Cut the white fish (your favorite kind, such as cod or sea bass) into bite-sized pieces. Prepare the frying oil.
2. Prepare the ranch dressing; if you're using a store-bought seasoning mix, all you have to do is mix the spices into mayonnaise.
3. Julienne the purple cabbage, dice the tomatoes and onions, and chop the cilantro. Combine the apple vinegar, tomatoes, onions, cilantro, and corn.
4. Coat the fish in a regular flour batter. Fry up the fish in the prepared oil. Season as you like with salt and pepper (optional).
5. Place the fish on a piece of corn tortilla, top it with the vegetables and julienned purple cabbage. Drizzle on the ranch dressing, garnish with a wedge of lime, and serve.

So that’s going to wrap it up for this exceptional food fish tacos recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!