Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, walleye cakes. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Walleye Cakes is one of the most well liked of current trending meals on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Walleye Cakes is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we must prepare a few components. You can cook walleye cakes using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Walleye Cakes:
- Take 3 to 4oz de-boned walleye
- Get 1 egg
- Prepare 1/4 cup chopped bell pepper
- Take 1/8 cup parmesan
- Get 1/8 cup mozzarella
- Get 1/4 tsp old bay season
- Make ready 1/2 tbsp milk
- Make ready 1 (if to wet & wont hold shape add whole wheat ritz
Steps to make Walleye Cakes:
- Warm griddle to 250°F.
- Press into egg ring on griddle.
- Cook until golden brown.
- Turn once during cooking.
So that’s going to wrap it up for this special food walleye cakes recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
