Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, zucchini in creamy lemon butter sauce. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Zucchini in creamy lemon butter sauce is one of the most popular of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Zucchini in creamy lemon butter sauce is something that I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have zucchini in creamy lemon butter sauce using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Zucchini in creamy lemon butter sauce:
- Prepare 4 big zucchini
- Get 1/4 cup Parmesan cheese
- Make ready 1/2 cup cooking cream
- Get 1 lemon
- Make ready 1 tsp garlic powder
- Get 1 cup Chicken broth
- Prepare to taste Salt and pepper
- Get 1/4 cup Grated parsley
Instructions to make Zucchini in creamy lemon butter sauce:
- Place the butter in the pan and fry the zucchini until it’s golden brown
- When the zucchini is slightly brown put the chicken broth and bring it to boil. Put all the ingredients and bring it to boil for about 5 minutes of until the sauce will be In half.
- Top with Parmesan cheese and ready to serve ❤️
So that’s going to wrap it up with this exceptional food zucchini in creamy lemon butter sauce recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
