Hey everyone, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, veg-all casserole. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Veg-all Casserole is one of the most favored of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Veg-all Casserole is something that I’ve loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can cook veg-all casserole using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Veg-all Casserole:
- Prepare 2 can Veg-all
- Make ready 1 can Cream of mushroom soup
- Make ready 1/3 cup Sour cream
- Prepare 1 cup shredded cheddar cheese
- Make ready 1 packages Ritz crackers crushed
- Make ready 4 tbsp Butter, melted
Steps to make Veg-all Casserole:
- Preheat oven to 400°.
- Grease a casserole pan.
- Mix veg-all, cream of mushroom soup, sour cream amd cheese. Mix very well. Pour into greased casserole pan.
- Put crushed ritz crackers on top. Drizzle melted butter on top.
- Bake for 25 minutes, or until ritz crackers are golden brown.
- Let cool for about 5 minutes. Serve and enjoy
So that’s going to wrap it up with this special food veg-all casserole recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
