14/11/2020 03:50

Recipe of Any-night-of-the-week Squash Casserole

by Theresa Cook

Squash Casserole
Squash Casserole

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, squash casserole. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Squash Casserole is one of the most favored of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Squash Casserole is something which I have loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook squash casserole using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Squash Casserole:
  1. Make ready 2 lb Squash
  2. Get 1/2 cup mayonnaise
  3. Make ready 2 tbsp Sugar
  4. Make ready 1 Salt & pepper to taste.
  5. Take 1 Beaten egg
  6. Take 1 cup Ritz crackers (crushed) if need to add more
  7. Make ready 1/4 cup Onion(minced)
Instructions to make Squash Casserole:
  1. Preheat oven to 400
  2. Cut squash, boil in water until tender.
  3. Drain off water. Place in a large bowl. Mash the squash. Then mix in all ingredients, but ritz crackers. Mix well.
  4. Place in a casserole pan, top with crushed ritz crackers. Bake for 30 minutes 400.

So that’s going to wrap this up with this special food squash casserole recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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