Recipe of Favorite Lemon asparagus chicken pasta

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, lemon asparagus chicken pasta. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Lemon asparagus chicken pasta is one of the most popular of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Lemon asparagus chicken pasta is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have lemon asparagus chicken pasta using 17 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Lemon asparagus chicken pasta:

1. Take 1 lb. linguine or spaghetti
2. Prepare kosher salt
3. Make ready 1 tbsp. extra-virgin olive oil
4. Make ready 1 lb. boneless skinless chicken breasts
5. Get Freshly ground black pepper
6. Prepare 2 tsp. Italian seasoning
7. Take 2 tbsp. butter
8. Take 1 small red onion, chopped
9. Get 1 lb. asparagus, stalks trimmed and cut into thirds or quartered
10. Take 3/4 c heavy cream
11. Get 1/2 c. low-sodium chicken broth
12. Prepare Juice of 1 lemon
13. Prepare 3 cloves garlic, minced
14. Make ready 3/4 c. shredded mozzarella
15. Get 1/2 c. freshly grated Parmesan, plus more for garnish
16. Prepare 1 lemon, sliced into half moons
17. Get Freshly chopped parsley, for garnish

Instructions to make Lemon asparagus chicken pasta:

1. In a large pot of salted boiling water, cook pasta according to package directions until al dente. Drain and return to pot.
2. In a skillet over medium heat, heat olive oil. Add chicken and season with salt, pepper, and Italian seasoning. Cook until golden and no longer pink, 8 minutes per side. Transfer to a plate to let rest, then thinly slice.
3. To skillet, melt butter over medium heat. Add red onion and asparagus and season with salt and pepper. Cook until tender, 5 minutes, then add heavy cream, chicken broth, lemon juice, and garlic and simmer 5 minutes.
4. Stir in cheeses and let cook until melty, then add lemon slices and cooked linguine.
5. Top with sliced chicken and garnish with more Parmesan and parsley.

So that’s going to wrap it up with this exceptional food lemon asparagus chicken pasta recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!