How to Prepare Quick Brad's steamed mussels & clams w/ chorizo, lemon & sherry

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, brad's steamed mussels & clams w/ chorizo, lemon & sherry. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Brad's steamed mussels & clams w/ chorizo, lemon & sherry is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Brad's steamed mussels & clams w/ chorizo, lemon & sherry is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook brad's steamed mussels & clams w/ chorizo, lemon & sherry using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Brad's steamed mussels & clams w/ chorizo, lemon & sherry:

1. Prepare 1 lb steamer clams
2. Make ready 1 lb mussels
3. Get 1 lg shallot, sliced thin
4. Take 8 lg white mushrooms, sliced
5. Get 2 tbs butter, divided
6. Get Salt and pepper
7. Get 1 tsp oregano
8. Prepare 3 Oz sliced Spanish chorizo
9. Take 1 tbs minced garlic
10. Make ready 1 cup cream sherry
11. Get Juice of 1 lg lemon
12. Prepare 4 sprigs fresh dill, chopped
13. Make ready Herbed croutons for garnish

Steps to make Brad's steamed mussels & clams w/ chorizo, lemon & sherry:

1. Add 1 tbs butter to a deep frying pan. Heat on medium heat. Add mushrooms and shallots. Saute until everything sweats off and starts to brown.
2. Add second tbs butter, salt, pepper, and oregano. Add mussels and clams. Cook until they just start to open. Stir often.
3. Add chorizo, garlic, and sherry. Turn heat up just a bit. Cook about 5 minutes.
4. Add lemon juice and dill. Cook 2 more minutes.
5. Serve in a bowl, with plenty of pan liquid. Garnish with croutons to soak a little of that up… serve immediately. Enjoy.

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