12/08/2020 08:36

Recipe of Super Quick Homemade Carolina style slow cooker pulled pork

by Edna Schultz

Carolina style slow cooker pulled pork
Carolina style slow cooker pulled pork

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, carolina style slow cooker pulled pork. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Carolina style slow cooker pulled pork is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Carolina style slow cooker pulled pork is something that I’ve loved my whole life. They are nice and they look fantastic.

This one in particular ain't bad either. Throw it on a bun and drizzle with a mix of mustard and pickle juice. superb! Pour the vinegar around the pork. Pork should easily pull apart into strands.

To begin with this particular recipe, we must prepare a few ingredients. You can have carolina style slow cooker pulled pork using 4 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Carolina style slow cooker pulled pork:
  1. Make ready 2 1/2 lbs pork shoulder or Boston butt
  2. Prepare 2 tablespoons apple cider vinegar
  3. Take 1/4 cup worcestershire sauce
  4. Prepare 1 tablespoon liquid smoke

When cool enough to handle, shred pork using two forks. Transfer pork back to slow cooker; pour sauce with vinegar over pork; toss to mix. You can prep Slow Cooker Carolina Pulled Pork in the morning and let it cook all day! It's juicy and tender with sweet heat and a vinegar kick.

Instructions to make Carolina style slow cooker pulled pork:
  1. Trim off any large excessive fat pieces from the pork rub the pork with the dry rub on all sides. Place into slow cooker.
  2. Stir together the apple cider vinegar, worcestershire sauce, and liquid smoke in a small bowl, then pour over the pork in the slow cooker
  3. Cook on low heat for 8 hours until tender
  4. Remove pork from slow cooker and shred with forks. Spread pork over a large baking sheet lined with foil. Pour the remaining juice from slow cooker over meat
  5. Broil for 5 minutes to get the crispy pieces of pork (optional)

You can prep Slow Cooker Carolina Pulled Pork in the morning and let it cook all day! It's juicy and tender with sweet heat and a vinegar kick. I'll cook you for an hour or less in the oven or on the stove and don't want to stretch it out needlessly. And what if nobody's home to take you out of the slow. Nothing beats slow-cooked pulled pork for a party or gathering.

So that is going to wrap this up for this exceptional food carolina style slow cooker pulled pork recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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