Recipe of Speedy Cottage Pie

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, cottage pie. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Cottage Pie is one of the most popular of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Cottage Pie is something that I have loved my entire life. They are fine and they look fantastic.

Proper English Cottage Pie is a delicious, very traditional mince pie (beef) topped with mashed potato. Cottage pie is a combination of ground lamb or beef with mashed potatoes, topped with a bubbling layer of cheese is the perfect comfort food. Boil the potatoes until soft and mash them with the milk until smooth and creamy. Spoon the meat mixture into a gratin dish and cover with a thick, even layer of mashed potato.

To get started with this recipe, we must prepare a few ingredients. You can have cottage pie using 18 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Cottage Pie:

1. Take Mashed Potato on top
2. Get 2 kg potato (peeled and boiled)
3. Make ready 75 gr butter
4. Make ready 100 ml milk
5. Get Salt
6. Make ready Pepper
7. Make ready Beef Filling
8. Take 1 kg minced beef
9. Make ready 5 pcs carrots (grated or diced)
10. Prepare 1 can corn kernel
11. Get 1 can peas
12. Get 1 can tomato crush (or you can substitute with 3 tbs tomato paste)
13. Make ready 2 tbs Worcestershire sauce
14. Take 2 pcs bay leaves
15. Take 3 tbs bbq sauce (optional)
16. Make ready Salt
17. Make ready Pepper
18. Take 2 pcs brown onion (peeled and diced finely)

Cottage Pie and Shepherd's Pie are both savory meat pies with a crust or topping of mashed potatoes. Traditionally, Shepherd's Pie is made with ground or minced lamb, while a Cottage Pie is made with ground or minced beef. We prefer beef in this house, so the Cottage Pie has always been our preference! Why is Cottage Pie called "Cottage Pie?" Cottage pie is a meat pie that is topped with mashed potatoes and baked in the oven.

Steps to make Cottage Pie:

1. First, boiled the potatoes then mashed it together with butter, milk, salt and pepper to your liking until it silky smooth in texture. Set aside.
2. Heat the oil on the pan, put onion and stir until brownish and have nice fragrance then add the minced beef. After that, put all the veggies, bay leaves, tomato crush/paste and seasoning. Set aside.
3. Put the beef filling on pyrex or pie dish, layer with mashed potato. For final touch you can add permesan cheese or parsley. Then put on the oven 170 degrees until mashed potato a bit crusty.

We prefer beef in this house, so the Cottage Pie has always been our preference! Why is Cottage Pie called "Cottage Pie?" Cottage pie is a meat pie that is topped with mashed potatoes and baked in the oven. Now, cottage pie and shepherd's pie differ only in the type of ground meat they are made with. At its most basic, cottage pie is a meat pie (or casserole) that is topped with mashed potatoes rather than a pie crust. After this, it can vary greatly from region to region (or kitchen to kitchen).

So that’s going to wrap this up for this special food cottage pie recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!